大家好,感谢邀请,今天来为大家分享一下包饺子的步骤英语的问题,以及和你怎么包饺子翻译成英语的一些困惑,大家要是还不太明白的话,也没有关系,因为接下来将为大家分享,希望可以帮助到大家,解决大家的问题,下面就开始吧!
本文目录
一、怎样做饺子的英语作文100词
1、 Jiaozi is my favourite food. Since childhood I haw learned how to make it. There are five steps.
2、 First you make the dough by mixing water into the flour. The container shculd be big enough lest the flour and water will overflow. Press the dough with your hands till it is not sticky. When the dough is ready, leave it there for use later, then go on to make the fillings.
3、 The second step is to mince the meat, mushrooms and shnmps till they are mixed in a paste. Add some spice such as ginger and onion and stir them evenly.
4、 The third step is to make the wrappings. Roll the dough with a round stick into *** all round pieces of wrappings, each two inches in diameter.
5、 The fourth step is to put the filling in the middle of a wrapping. Then press the wrapping tight and a jiaozi is ready. When you have made enough Jiaozi, the next step is to boil them.
6、 That is the last step. Put a pot of water on the stove. When the water is boiling, put the Jiaozi one by one into the water and cover the pot. When steam comes out, add more cold water and when it boils again add cold water a second time. When you see the Jiaozi floating in boiling water, you can put them in bowls or plates, get the chopsticks and be ready to eat.
7、饺子是我喜欢的食物。从童年起我就学会了包饺子,共有5个步骤。
8、第1步,先用水和面,和面盆要大些,以免水和面溢出。用手揉面团,直到不粘手为止。和好面以后,将做饺馅。
9、第2步,剁肉馅,将蘑菇和虾米搅拌成糊状,放入调味品如姜、葱,并把馅搅匀。
10、第3步,做饺皮。用擀面杖擀出一张张直径为两英寸的圆饺皮。
11、第4步,把馅放入饺皮中,捏紧饺皮,一个饺子就做成了。饺子包够了,下一步就是煮饺子。
12、煮饺子是最后的一步,锅中放上水,搁在炉灶上烧,水开时,一个一个地把饺子放入开水中,盖上锅盖。水冒气时,要加些冷水;水开时,再加第2次冷水。当饺子漂浮上来时,盛入碗中,准备好碗筷,即可食用。
二、包饺子的英语作文怎么写
1、作文思路:通过对于亲身经历包饺子的描写,表达了看似简单的事情,其实并不简单的道理,什么事情都要付出一定的努力才能成功。
2、今天中午,妈妈说:“今天做饺子了,快来帮我包饺子吧!”
3、At noon today, my mother said,"today I'm making dumplings. Come and help me make dumplings."
4、我觉得包饺子好简单,可是包起来却很难。有的饺子馅儿多了不行、少了也不行,还必须要不多不少。
5、I think it's easy to make dumplings, but it's hard to make them. Some dumplings can't be filled more or less. They must be filled more or less.
6、捏饺子,到底怎么捏呀。前一两个包的都是不像样子,好难呀。没想到包饺子也这么的难。
7、How to pinch dumplings. The first one or two bags don't look like they are. It's so difficult. I didn't expect dumplings to be so difficult.
8、但是,我不气馁,依旧努力的包着,时不时的问妈妈,包完一个就让妈妈看看怎么样。
9、However, I am not discouraged, still efforts to pack, from time to time asked my mother, package a let my mother see how.
10、经过我逐渐的努力,终于包出一个像样子的,我太开心了。
11、After my gradual efforts, I finally made a package like this. I'm so happy.
三、高中英语作文:包饺子 Making Dumplings
1、My mother is good at making dumplings and I love the flavor she makes. So every time when I see her making dumplings in the quick way, I think it is such an easy thing for me. Last week, I decided to learn making dumplings from my mother and it was such a valuable experience for me. Before starting the main step, kneading the dough took me a really long time. My mother told me that it was a very important step, just like the base of a building. I did not do the base work well, so I passed it and came to make dumpling directly. My mother finished one dumpling only three seconds, but when I made the packaging of one dumpling. It was so hard to close well, and the meat went out. I never expected that making a dumpling would be so hard.
2、我妈妈擅长包饺子,我也喜欢她做的味道,所以每次我看到她包饺子包得很快的时候,我就觉得对我来说应该也是很容易的。上周,我决定向妈妈学习包饺子,这对我来说是宝贵的经验。开始进入主要步骤前,揉捏面团花了我很长时间,我妈妈告诉我,这是一个非常重要的步骤,就像房子的地基。我没把基础工作做好,就直接做饺子。我妈妈只要三秒钟就完成一个饺子,但是当我包饺子时,很难包紧,肉都跑出来了。我从来没想到做饺子会如此困难。
四、你怎么包饺子翻译成英语
你怎么包饺子?翻译成英语表达为How do you make dumplings?
除此之外,各国的饺子还有不同的表达方式
日本的Gyoza以煎饺为主,比较像我们的锅贴。馅料是猪肉、大蒜和白菜,通常肉很少,蘸料跟我们类似,也是酱油、醋和辣油。
意式方饺(Ravioli)是意大利的传统美食。用鸡蛋和面粉做成方饺的面皮,包入肉和蔬菜,放入水中煮熟。因为形似一个扁平的小枕头,所以经常被称为方饺子。
印度咖喱饺(Samosa)是一种油炸小吃,最早起源于中东。通常用土豆、洋葱和扁豆作为馅料,也会加入肉类作为内馅,油炸后口感酥脆。
俄国饺子 Pelmeni(пельмень),馅料是各种肉馅混合,用黑胡椒和洋葱调味,还可以配着酸奶油吃。
五、按步骤用英语写饺子的做法
1、choose any stuffing you like,any kind of vegitables and meet.cut
2、them into *** all ones as possible as you can.after that,mixed them with
3、the seasoning you prefer.ps.oil is necessary.
4、馅,任何你喜欢的馅料.尽可能的切碎,与油调料
5、Dumplings packed, moderate amount of wheat flour and water
6、Mix them together. Knead dough. After about 30 minutes, cut it into *** all pieces.
7、Rub it up, then crumple it into a *** all fit.
8、饺子皮.适量的水和面和在一起.揉面啊~在之后大概30分钟.将面切分成几份,再将其揉成长条状,最后要切成小块,以便将其擀成小的圆面皮.
9、The dumplings are wrapped in the hollow of the palm. Suitable for packing
10、On top. Fold it into a semicircle and combine the edges. Anyway, goals
11、To stop them from coming out. To look good, people often
12、Make it into a different shape, such as the moon, fish or gold ingot
13、把饺子皮放置掌心,放上适量的馅.对折饺子皮
14、,将边缘捏合.不管怎么捏,反正目的就是使饺子馅不要漏出来.为了好看呢,人们经常是将其捏成各种各样的形状的,比方说月亮啊鱼形啊元宝形啊等等.
15、不知道对不对啊我会的词有限._ _!
16、在日本和韩国也超级爱吃饺子,他们的饺子一般指煎饺,来源自东北的伪满洲国时期,传播到了韩国和日本。
17、受蒙古西征和元朝的文化传播影响,蒙古国、俄罗斯、白俄罗斯、乌克兰、芬兰、波兰、立陶宛、拉脱维亚、爱沙尼亚、土耳其、意大利、叙利亚、伊拉克、伊朗、阿富汗也吃上了饺子有600年之久了,早已成为他们的民族文化。特别是意大利、乌克兰、俄罗斯三国,饺子对他们来说也是重要的国家级传统食物之一。
18、参考资料:百度百科:国外的饺子文化
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